Catering
Catering

We cater events between 100-500 people with professional, uniformed staff and high-quality presentations and ingredients.
Choose a Catering Package
These options are designed to serve between 50-150 people. Prices scale up based on a number of factors.
Delightfully
Standard Banquet
- 2 Entrees (proteins)
- 2 sides (starches)
- 2 Vegetables or 1 vegetable, 1 salad
- 1 dessert
- bread basket
Delectable
Fanciful Feast
- 3 entrees
- 2 vegtables + 1 salad OR 2 salads + 1 vegtable
- 2 sides
- 2 desserts
- bread basket
Dynamic
Bespoke Banquet
Pick select dishes from the menu and consult with Chef Gwendolyn to create one or more unique dishes for your event.
Note: Additional accommodations can be made for special diets, as well as some larger and smaller events depending on the circumstances.
Catering Menu Options
Entrees start at $15 per plate
Down to my roots
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Trio Bell Pepper Chicken
Over rice
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Fried, Smothered (Thin) Pork Chops3 thinly-sliced chops3 thinly-sliced chops
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3 Beef Hamburger Pattiessmothered in brown onion gravy over white rice
-
Meatloaf Meatballs
-
Grilled tender Chicken ThighsSweet and tangy
-
Skillet Lasagna
Cheese blend, ground beef, Italian seasoning, onions, green bell peppers, with a marinara meat sauce and topped with parmesan cheese.
Salads
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California
- Grilled diced chicken breast
marinated and prepared by hand - Fresh strawberries
- Mandarin oranges
- Dried Craisins
- Candied pecans
- Diced avocado
- Bleu cheese crumbles
piled high on fresh chopped romaines lettuce
- Grilled diced chicken breast
-
Santa Fe’
- Grilled diced chicken breast
- Homemade pico de gallo
Our pico is hand chopped and mixed to delight your culinary experience. - Fiesta spice
- Shredded cheeses
- Crisp tortilla strips
on top of fresh chopped romaine lettuce w/dollup of sour cream
*Our chips and tortilla strips are hand cut and deep fried by hand.
-
Apple Pecan
- Grilled diced chicken breast
- Crisp granny smith apples
- Candied pecans
- Dried craisins
- Bleu cheese crumbles
paired all together on top of fresh chopped romaine lettuce
-
Very Veggie
- Grape tomatoes
- Artichoke hearts
- Red onions
- Kalamata olives
- Crisp cucumbers
- Fresh carrots
on top of fresh spinach
-
Turkey Club
-
Caesar
-
Tossed
Sides
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Smothered Green Beanswith buttered russet potato chunks, smoked turkey pieces, and spices. Green beans are marinated in a vegetable broth
-
Collard Greenswith smoked turkey pieces and spices, marinated in a vegetable broth
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Black Eyed Peaswith smoked turkey pieces and spices
-
Southern Mac & Cheesewith BBQ Chicken or Pork
made with a cheese blend, buttermilk, and pasta
-
French Fries

Smothered Green Beans
With buttered russet potato chunks, smoked turkey pieces, and spices. Green beans are marinated in a vegetable broth

Collard Greens with smoked turkey

Black-Eyed Peas

Mac & Cheese

French Fries

Want A Personalized Menu?
If you are interested in a more customized, southern-inspired menu, we offer consultations to assist with a menu more catered to your needs and tastes.